Grassfedcarnivore

Beans and Legumes

Vegan Power Gravy

Brown Rice Bakes

Pasta Carbonara

Bean Tostadas

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Grain Dishes

Lentil and Mushroom Patties

Butternut Squash Risotto

Stuffed Acorn Squash

Quick Vegetable Curry

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Pizza and Pasta

Asian Noodle Salad

Vegan Beef Stroganoff

Vegetable Marinara Sauce

Israeli Couscous Salad

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Meat Alternatives

Chickpea Cutlets with Gravy

Crock Pot Chili

Vegan Meatballs

Vegan Beef Burgundy

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Tempeh and Tofu

Tofu and Broccoli Stir Fry

Bruschetta Tofu

Cedar Plank Tofu

Asian Tofu Salad

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Vegetable Dishes

Fajita Rice Bowl

Bean and Tomato Soup

Grilled Seitan with Mushrooms

Cauliflower Puttanesca

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Appetizers and Snacks

Thai Tofu Tacos

Lentil and Mushroom Patties

Asian Lettuce Wraps

Baba Ghanoush

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Soups and Stews

Creamy Potato Soup

White Chili

Crock Pot Chili

Crockpot Stew

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Sandwiches and Wraps

Quinoa Sweet Potato Wrap

BLT Sandwich

Bacon Ranch Tofu Salad

Vegan Meatballs

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Salads

Walnut Tacos

Asian Tofu Salad

Curry Tofu Salad

Massaged Kale Salad

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Breakfast Items

Roasted Vegetable Frittata

Apple Pecan Bread

Vegan Biscuits and Gravy

Kale Pineapple Smoothie

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Desserts

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Vegan Musings

Hello again……

The EZ Tofu Press

Happy New Year

A Vegan Christmas Carol…

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All Recipes

Weekly Kitchen Tips – Roasted Vegetables

Roasted Cauliflower Soup

Vegan Power Gravy

Massaged Kale Salad

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